Aplicación de la energía solar para eliminar la sal del agua de mar.
Resumen
El uso de tecnologías modernas de edulcorantes incluye una variedad de sistemas térmicos, de membrana y solares en los que el agua salina marina se convierte en agua dulce y potable a través de procesos térmicos o procesos de filtración por membrana; esa es una solución junto con otros procesos de purificación de agua y aguas residuales para responder a la reducción de los recursos hídricos y se ha desarrollado el uso de fuentes alternativas para proporcionar agua a las necesidades de las personas, la industria y la agricultura. En este artículo, se ha intentado revisar el mecanismo general de endulzar el agua de mar usando energía solar, especialmente las técnicas híbridas de membrana y energía solar osmótica y la destilación termodinámica del agua de mar con energía solar.
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